Welcome to another of Offbeat Eats’ Health Check reviews, where we re-visit old favorites and check out how they are doing. In this case, a recent trip to visit the Wentworth Greenhouse Farmers Market, which actually had us passing through north Concord’s “Fisherville” neighborhood. This gave us a great opportunity to check up on an old favorite, The Post.
Duff’s wasn’t our only visit in Buffalo, however. After a good round of wings, you find yourself with some fire in the belly (and, if not careful, on ones lips and fingers as well), and I always find it’s good to follow up with some ice cream. Well, Allie’s family is of the same general belief, so when we finished up at Duff’s, they suggested heading a few miles west on Sheridan to check out Anderson’s Custard. Anderson’s is one of the more prominent Buffalo-area custard chains, with about a dozen locations scattered through the Buffalo area. And they aren’t just a custard joint, they’ve got a full food menu as well, with various sandwiches, fries, and the Buffalo-obligatory beef-on-weck.
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