Offbeat Eats

After leaving Minnesota, we headed up to Duluth to meet up with fellow hikers from Fitpacking, the guides for our trip to Isle Royale. After meeting our fellow hikers and doing a gear shakedown, we packed up and drove up to Grand Marais, MN to spend a night at the Outpost Motel before heading out early in the morning to catch the boat to Isle Royale. It was a nice drive; it’s been 20 years since I’ve been further up Minnesota’s North Shore than Duluth, so it was nice to see a lot of the parks I used to explore when hiking and scuba diving. To get to know everyone in our hiking group, we headed into nearby downtown Grand Marais for dinner. Summertime Grand Marais is quire the tourist town, and actually has a pretty good selection of restaurants, but several of us all had one place in mind, the Angry Trout Cafe.

Here at Offbeat Eats, we occasionally like to do a “Health Check” review on favorite restaurants, to make sure everything is still going well. In this case, our visit to Minneapolis en route to Duluth gave me an opportunity to revisit an old favorite: the Longfellow Grill. I’ve had several visits to the Twin Cities since my 2009 Review, and while I’ve visited a few of the sister restaurants (particularly Groveland Tap), I’d not made it to Longfellow Grill. So we gathered up some local friends and my old bosses the University of Minneapolis (my PhD adviser, and my sysadmin boss during those same years) for a breakfast as we headed out of town.

Our next stop was a night in Minneapolis visiting with friends. Normally, if I was doing that driving route I’d usually try to stop at New Glarus Brewing, but when we passed through in June, they were still closed to the public due to the pandemic. To give ourselves a nice break from the drive, we decided to stop for lunch in Madison, Wisconsin, which has quite the selection of potential dining options. After looking at a few potential spots, we settled on Chinese, getting noodles from Ru Yi Hand Pulled Noodle on State Street.

After a nice evening in Aurora, IL, followed by a slightly restless night interrupted by tornado sirens and having to figure out where to shelter in the hotel as we watched extreme winds and rain, we ended up really needing some coffee and sustenance before heading north to Minneapolis. We decided to check out Endiro Coffee in nearby downtown Aurora, IL. It’s worth noting that Endiro has several locations. In addition to the cafe in Aurora, and the nearby roastery, Endiro has ten locations spread across Uganda. Yes, it’s a true partnership between Cody Lorance in Illinois, and Gloria Katusiime in Ugunda, bringing coffee shops to Uganda and bringing Ugandan coffee to Illinois. So it’s not often you run into joint Ugandan-American operations, so I had to check this out.

As our vacation drive to Minnesota continued, we headed across western Ohio, Indiana (with stops at both Bare Hands Brewery and the Indiana Dunes State Park) and southeastern Illinois, ending up meeting up with some of our Chicago-area friends for drinks at Brother Chimp Brewing with dinner following at The Turf Room.

Since we overnighted in Stow, OH, for breakfast we decided to try out a small diner located near our hotel: Garretts Mill Diner. Located in a small strip mall on Hudson Drive, it’s the sort of small, friendly diner that I always like to hit up for dinner: a half dozen tables, a few waitstaff, an owner that circulates around asking the diners how their meal is going, and a healthy flow of locals stopping off for a meal.

Our vacation in Minnesota and Michigan involved crossing New York, Eric County Pennsylvania, Ohio, Indiana, and Wisconsin en route. To break up the drive, after having a late lunch at Schwabl’s in Buffalo (an Offbeat Eats favorite), we pushed on to northern Ohio. On most trips where we take the US route, we’d stop in the Cleveland area, but this time we decided to take a slightly more southern route through Ohio, stopping for the night in Stow, Ohio. Why? So we could finally check out Tiki Underground in nearby Hudson, OH.

I actually drive through Troy, NY quite a bit. The “Collar City”, from its history in making collars back when that was a thing, is also home to RPI, and it’s right on the optimal path between our home in NH and either the NY Thruway or I-87 (if I’m looking to get to NJ while avoiding NYC). What I usually find, however, is that I’m not usually driving through around mealtimes, so I usually don’t stop in town. But our June-July vacation had us departing and driving to Ohio leaving early in the morning from NH, which resulted in a rarity for us, passing through Troy right at breakfast time. We used it as an excuse to visit Manory’s, which has been on our hit list for a few years.

May was a landmark month for us. After 15 months of pandemic isolation, we finally had a chance to flex our fully-vaccinated wings and go on a trip to Washington DC to meet up with friends to revisit some DC area favorites, like Port City Brewing in Alexandria, VA. But this was also a chance to do something that we hadn’t had much opportunity to indulge in during the pandemic in New Hampshire: have a good, old-fashioned, excessive brunch! I’ve always had a favorite for this sort of meal when in DC: Founding Farmers, and this time I wanted to try their sister restaurant, Farmers and Distillers.

One of my more unusual destinations in late 2020 and early 2021 was Middlebury, VT, for both work reasons (a subcontractor runs a lab there), and recreation (in the Fall of 2020, we hiked the TAM: the Trail Around Middlebury). Our travels around there also lead us by a favorite winery (Lincoln Peak), and one of my favorite breweries, Foley Brothers in northern Brandon, VT, a nice little western VT town. On one swing through Brandon after visiting the brewery, we noticed that Foley had started up a new business, Foley Taco and Bean, located in downtown Brandon, VT, so we decided to stop in and try it.