Chi-Lantro

While I’ve had a more than a few truly memorable and enjoyable meals in my life, I’ve had a few that were truly touchstones, memories that I could return to and remember both the simple enjoyment and the thrill of something new. And I long ago learned that too often those touchstones were fleeting moments that can’t be recreated; returning to the same place, and ordering the same item, often doesn’t work. Too often you experience the pain of nostalgia, revisiting an old favorite and discovering that part of the ineffable nature of the experience is gone due to a change in context: the experience itself has wilted, the company is different, or even the fact that the person you are is no longer the person you were, and instead of striking a chord the experience reminds you of change. But sometimes it does work, and it resonates like a bell, and that brings me to… L’Ardoise.