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Tavernonna (Kansas City, MO)
25 Jan 2018
Last late summer and fall were a whirlwind of travel, but one thing we really got a chance to enjoy was a side trip to Missouri for the 2017 eclipse. We flew into Kansas City, spent a few days exploring, and then headed out to Columbia to meet up with friends to watch the actual eclipse. But Kansas City itself is actually a pretty fun destination these days: the downtown has gotten a bit of a makeover, there’s a relatively new World War I museum, and the town has a surprisingly nice beer and cocktail scene going on. And we got to stay in the Hotel Philips, originally built in 1931 as a classic Art Deco hotel, and now run as part of Hilton’s Curio collection. After arriving mid-day, and spending a bit of time checking out some of the local bar scene (including Border Brewing Co and one of Kansas City’s multiple speakeasies, Manifesto) we ended up deciding that Italian food would be good for dinner, trying out Tavernonna in the lobby of the hotel.