Tag Archives: Caribbean

Sunshine Cookshop (Claremont, NH)

A byproduct of several of my projects at work is that we regularly have to visit Lakehurst, NJ. Between schedule and flexibility, we almost always end up driving down there and back with an overnight stay (having tried almost every route between here and there, we’ve got it down to a fairly reliable 5 hour trip each way). We usually carpool, rendezvousing at the Ascutney, VT exit off of I-91, and that’s given me more than a few opportunities to check out a few of Claremont, NH’s more obscure eateries on my home. In this case, my last trip had me arriving in Claremont around dinner time, and that was a great excuse to pay a visit to Sunshine Cookshop, a Jamaican place on South Pleasant Street.

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Melaza Bistro (Woodstock, VT)

One of our occasional favorites on the local dining scene is a tapas place: Candela Tapas Lounge in Hanover (you can read my review of them here), but it’s not the only place in the area doing “Pan-Latin inspired tapas”. Melaza Bistro over in Woodstock, Vermont, serves up “Caribbean tapas & entrees”, and has been a perennial item on our “places in the Upper Valley to check out” (early in its history, there was some involvement from the current owner of Candela, but the businesses are completely separate now). So when we recently had to celebrate a birthday, we decided to finally check out Melaza.

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Sunrise Caribbean Cuisine (Washington, DC)

My usual approach for getting to DC involves simply flying to DCA (the now cumbersomely-named “Ronald Reagan Washington National Airport”) since it’s generally pretty affordable, on the Metro, and walking distance from Crystal City. But for this trip I had a bunch of Southwest points to burn, so we booked our travel through BWI. BWI is reasonably good for trips to DC, although there’s a bit of “planes, trains, and automobiles” involved, with taking a bus to the train station, following by taking an Amtrak or MARC train to Union Station. But one notable feature of this trip is that you get to visit Union Station. Originally one of the more majestic train stations in the US, like most major train stations by the 1950s it was in massive disrepair, although a major effort in the 1980s resulted in a restoration (I’ll spare you much of the history here, and simply refer you to Wikipedia). Part of that restoration involved converting part of the old baggage handling level into a large food court to go along with the other retail in the station, so the bottom level of Union Station has almost 20 restaurants crammed in. Now, like the food court at your local mall, most of these places aren’t really any great shakes, since most of these are places like Burger King, Subway, and The Great Steak and Potato Company. But hidden amongst those food court stalwarts are a few local small business gems. One of them that caught my eye was Sunrise Caribbean Cuisine.

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