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Random Post
Contigo (San Francisco, CA)
29 May 2011One of the nice things about visiting Steve and Emily is that they enjoy playing the roles of culinary tour guides. After Emily showed me Dynamo Donuts for breakfast, and Mission Cheese for lunch, for dinner Steve and Emily decided to take me to one of their favorites in Noe Valley: Contigo. So we set off for dinner. A short walk (about a mile or so from their place in the Mission) later, we arrived at Contigo. Nestled into a converted residential house (a feature common to most of the Noe Valley restaurants I’ve been to, actually), Contigo is a modest sized restaurant focusing on tapas, particularly those from Catalan…