Cotton

On weekend and vacation mornings, I really enjoy relaxing with a cup of coffee and the newspaper, and have a nice sweet breakfast, such as pancakes, waffles, or maybe a sweetroll or something. Unfortunately, this sort of thing can be a little difficult when you happen to be in New York City. Luckily, about 18 months ago my sister-in-law introduced me to Le Pain Quotidien (“The Daily Bread”).