A many of my regular readers know, I’ve got a regular tradition of going on an annual “Death March”, in which I and a bunch of friends pick some random large US city (New York, San Francisco, and Chicago in previous years), pick a nice walking route through it (usually around 20 miles), and spend a day walking and eating our way through the city (you don’t feel too guilty about stopping for a hot dog, pizza slice, or taco if you’ve been walking 20 miles!). One of the challenges is that many large cities, particularly in business areas, can have large stretches that don’t have a lot of takeout food, or if they do, the places require some advanced scouting. So this last weekend, we did an exploratory trip looking for more stops on next month’s Boston Death March. So that’s how we found ourselves wandering around Berkeley Street in Boston’s South End, stumbling upon El Triunfo.
Where Offbeat Eats has been:
It wasn’t that long ago that a cornerstone of having the exotic travel experience was the act of heading off to the travel bookstore and picking up a travel guide, and using that as, well, a guide to your travel. Selecting an itinerary, figuring out the sights, finding hotels and meals… The arrival of the internet didn’t change it much, at first. Indeed, it was mostly positive (some guides, like Lonely Planet, really started coming into their own in the internet age, and Amazon certainly made it easier to get obscure titles). But I’ve noticed that in a few cases in recent travels, the market has shifted a bit. Indeed, when discussing the planning of my recent trip to the Faroe Islands (an obscure destination, at least for the non-Danish tourist), I noticed that when I brought out the travel guide (a rather good one from Bradt Guides), more than a few of my friends and a fellow traveler both made comments about “Wow! You’re still using travel guides?! Don’t you have the internet?”