N1 is probably Iceland’s largest retailer, running a rather large (by Icelandic standards) chain of over 100 gas stations, ranging from self-service kiosks (which proved to be relatively good at defending themselves from any attempt of mine to exchange a US-based credit card for diesel, even my Chip-and-PIN card) to full service stations. But one thing is almost a given if you are doing like I and travel around Iceland, you will eventually find yourself hungry and in need of food, and through location, time, or other factors, N1 is going to be your best option. Indeed, I’d say that in a substantial fraction of Iceland, the nearest prepared food of any sort is actually an N1 station…
Where Offbeat Eats has been:
Okay, I’m sure most you are are going “Did I just read that right? Is Rich reviewing 7-Eleven, the convenience store?” Indeed, I am. I’ve mentioned before that Hawaiian culture and Asian culinary traditions have influenced each other making a fairly distinct Hawaiian culinary tradition, but one of the more interesting things to me is that this culinary tradition is strong enough to influence chains imported from the mainland. Sure, that 7-Eleven you wander into in New Jersey is probably nearly identical to a 7-Eleven in, say, Southern California, that’s not quite the case in Hawaii. In Hawaii, 7-Eleven fully embraces Hawaiian cuisine, in that every single one on the island has, in addition to the standard 7-Eleven items (like Slurpee and chips), a substantial amount of counter space at the front dedicated to serving up a selection of Hawaiian items, with the notable items being Spam musubi (in several varieties) and Manapua (also in several flavors), pork hash, and several other island treats. Seriously, you can even check out their menu.